Noodles Fried Chicken Recipe

Noodles Fried Chicken Recipe is one of the culinary or Indonesian cuisine. How to cook chicken fried noodles is generally made ​​with boiled and stir-fry. This one is different cuisines with instant noodles ready to eat. For this dish using chicken meat and spices are blended itself.


Noodles Fried Chicken Recipe :

Ingredients:
200 grams of dried noodles
20 grams of bean sprouts
2 cloves of garlic
1 egg
100 grams of chicken breast
1 tablespoon soy sauce
1 tablespoon soy sauce
1 teaspoon pepper powder
½ teaspoon salt
¼ teaspoon micin
½ cup water
2 tablespoons of cooking oil
How to cook chicken fried noodles:

     Boil noodles until done, drain.
     Clean the bean sprouts. Set aside.
     Clean, roughly chopped garlic. Set aside.
     Break the eggs into a bowl. Set aside.
     Boil chicken breasts until tender, lift, shredded-shredded. Set aside.
     Heat the cooking oil. Saute the garlic until fragrant.
     Add the eggs, stirring rapidly.
     Add water, chicken, soy sauce, soy sauce, pepper powder, salt, micin. Stir well.
     Enter noodles, bean sprouts. Stir well. Lift.

Had enough of fried noodles chicken recipe from our beloved blog Indonesian Cuisine Recipes
Congratulations trying to be creative at home, happy and hopefully useful

Bandung Shake Noodles

Noodles are very popular duo whipped and chased the culinary connoisseur or from outside the city of Bandung. But this time we can make noodles at home bandung own shake. here's how and materials needed to make the Bandung Shake Noodles. And this is my first threat.Materials made Mi Beat:


    600 grams of wet noodles, rinsed and drained
    3 eggs, chopped 6 parts
    200 g of boiling water sprouts makers
    250 gr chicken breast, boiled until cooked and cut into the boxKuah material made Mi Beat:

    600 ml of water
    2 cm ginger, crushed
    3/4 teaspoon of pepper powder
    1 liter chicken stock
    Half grain grated nutmeg
    3 tablespoons, dissolved in 50 ml water
    300 g shrimp, peeled skin. Leaving tails and head for broth.
    4 cloves item
    1 teaspoon sugar
    2 teaspoons, salt
    1 tablespoon fried shallots, crushed
    3 tablespoons, oil for sauteing
    1 tablespoon garlic, puree.Whisk sauce ingredients made Mi:

    3 pieces of red chili stew
    1 tablespoon, lemon juice
    1/2 teaspoon salt
    7 pieces of red chili, stewTopping ingredients make Mi Beat:

    75 gr dried shrimp, toasted wash and mash until smooth
    fried onion, ready to use
    2 stalks, celery, finely sliced
    2 sticks, scallion, thinly slicedHow to Make Mi Beat:1. For the sauce: peel and wash the head of shrimp, roasted red up, pour 600 ml of water to boil the remaining 500 ml of water and lift and strain, then mix into the chicken broth. Set aside.2. Heat oil and saute until fragrant, enter the peeled shrimp, stir and remove from heat. Put it in the broth mixture and simmer sauce.3. Add cloves, nutmeg, pepper, garlic, and fried shallots. Bubuhi salt and sugar and mix well. Pour the starch solution of water and stir again until the sauce becomes thick. Lift4. For the sauce: chili puree with salt, put lemon juice, stir and set aside.5. To serve: arrange in a serving bowl, noodles, chicken, bean sprouts, boiled egg, and give topping ingredients. Water the sauce and serve with sauce.

Bandung shake noodles ready to be served with family and people around you
I'll see you at the next Indonesian Cuisine Recipes

Special Grilled Shrimp Recipe

Special grilled shrimp recipe this time will be guaranteed a delicious taste and delicious to eat. hmmmmm not believe it? please you prove yourself to be creative at home as serving those who you love
Please views ingredients and how to cook grilled shrimp specials

Ingredients:

     Pancet 500 grams shrimp, cut back
     2 teaspoons lemon juice
     1/2 teaspoon salt
     3 cloves garlic, finely chopped
     1 onion, finely chopped
     2 tablespoons soy sauce
     150 grams of tomato sauce
     3 tablespoons honey
     1 teaspoon chili powder
     4 tablespoons peanut butter criminalist
     1 teaspoon salt
     1 tablespoon black peppercorns, crushed coarse
     1/4 teaspoon sugar
     1 tablespoon parsley, finely chopped
     50 grams of margarine for sauteing
 
Processing way:
1. Sprinkle shrimp with lemon juice and salt. Let stand 15 minutes.
2. Heat margarine. Sauté garlic and onions until fragrant. Lift.
3. Enter soy sauce, tomato sauce, honey, chili powder, peanut butter, salt, black pepper, and sugar. Stir well. Add the parsley. Stir well. Lift.
4. Marinate shrimp in mixture of spices. Let stand 1 hour in the refrigerator.
5. Grilled shrimp with a spread with remaining seasoning until fragrant.

For 20 pieces

Thus how to cook grilled shrimp were very tasty specials
You need to know the special recipe for grilled shrimp served as many as 20 pieces.
Enjoy dishes from the creations of Indonesian cuisine Recipe

Sushi Japanese Cuisine Recipes

Sushi Japanese Cuisine Recipes - is a recipe for you to try Simply Unique after my previous Posting about Bolu Recipe Steamed coconut milk. Let's talk now challenged Recipes Sushi Japanese Cuisine The few people know this.
As we know a lot of The Edible Japanese food is raw, But At Sushi Recipes Japanese cuisine this time Please Read Below you this:

Sushi Japanese Cuisine Recipes
ingredients:
         400 g of rice Japan
         800 ml of water
         1 tsp salt
         6 tbsp sugar
         2 tbsp vinegar

complement:

         4 lbr nori
         4 btr eggs, make an omelette
         2 carrots, cut into 1 x 1 x 8 cm, boiled
         2 Zucchini, cut into 1 x 1 x 8 cm

How to make:

Cook the rice until matang.Sisihkan
Prepare a bowl, combine the water, salt, sugar and rice cuka.Tambahkan who has cooked, stir until blended.
Take a sheet of nori, put rice on the nori surface until smooth, put the rolled omelet, carrot and cucumber on one side, then roll and condense. Cut a 2 cm round and serve.

Such is the recipe Sushi Japanese cuisine offerings of Indonesian Cuisine
Good luck and be creative with your beloved family